titlefestive


 
 

FESTIVE MENU 2011

 
 

Christmas is just around the corner, start your celebrations at the Fife Bistro

 

 
We welcome you to the Fife Arms to celebrate the festive season.  
 
With the choice of our lunch or dinner menus and as always we assure you of the best quality of food served by our friendly and attentive team.
 
We'd be delighted to hear from you should you wish to discuss dates or
for a personalised menu.
 
Our small dining room is also available for those requiring a private dinner party.  

 

 

 Christmas Season 2011

 

 

Christmas at the Fife

2011 

 

Evening Menu

To start with

 

Winter soup

croutons, herbs

 

Duck & pheasant terrine

chilli jam, crostini

  

Star anise, cinamon cured salmon with langoustines,

horseradish cream, lime vinaigrette   

 

Grilled goats cheese,

cranberry dressing,bruschetta

Carpaccio of red deer loin & beef

rocket, parmesan, balsamic

 

Main Dishes

 

Roasted turkey

seasonal trimmings

 

Pan seared gressingham duck breast,

morello cherries & merlot  

 

Sea Bass fillet

ginger, chilli, & spring onion

 

Roasted sweet peppers

feta, cous cous, herbs

 

Medallions of Scottish fillet (£3.50 surcharge)

Wild mushroom, maderia sauce  

 

 Desserts

 

Sticky toffee pudding

butterscotch sauce, vanilla ice cream

 

Chocolate creme brulee

shortbread  

 

Cheese selection

oatcakes, chutney

 

Selection of freshly made ice creams

winter berries

 

Lemon tart

Lemon mousse 

Coffee

 

please note we reserve the right to make changes to the menu

 

2011

Festive Lunch Menu 

To start with

Winter soup

croutons, herbs

Duck & pheasant terrine

chilli jam, crostini

Star anise, cinamon cured salmon,

horseradish cream, lime vinaigrette

Grilled goats cheese,

cranberry dressing,bruschetta

Main Dishes

Roasted turkey

seasonal trimmings

Pan seared gressingham duck breast,

morello cherries & merlot

Sea Bass fillet

ginger, chilli, & spring onion

Roasted sweet peppers

feta, cous cous, herbs

Desserts

Sticky toffee pudding

butterscotch sauce, vanilla ice cream

Chocolate creme brulee

shortbread

Cheese selection

oatcakes, chutney

Selection of freshly made ice creams

winter berries

Lemon tart

Lemon mousse

Coffee

Festive lunch 3 course £24.75

Festive dinner 3 course £31.95

(Sunday to Thursday discount rate £28.95)

from 2nd December

please note we reserve the right to make changes to the menu